ملخصات الابحاث

المجالات البحثية

تنمية الثروة الحيوانية

الابحاث العلمية

1 - Imidacloprid induced growth, hematological, neuro-behavior, anti-oxidant, economic, genetic, and histopathological alterations in Clarias gariepinus: Alleviative role of dietary Hyphaene thebaica (2022).

2 - Imidacloprid induced growth, hematological, neuro-behavior, anti-oxidant, economic, genetic, and histopathological alterations in Clarias gariepinus: Alleviative role of dietary Hyphaene thebaica (2022).

3 - Imidacloprid induced growth, hematological, neuro-behavior, anti-oxidant, economic, genetic, and histopathological alterations in Clarias gariepinus: Alleviative role of dietary Hyphaene thebaica (2022).

4 - Exploring the interactive effects of thymol and thymoquinone: moving towards an enhanced performance, gross margin, immunity and Aeromonas sobria resistance of Nile tilapia (Oreochromis niloticus). (2022).

5 - Organic Selenium Supplementation: A Convenient Approach to Improve Behaviour, Performance, and Economics and to Suppress Stress in Home-Cage Reared Ducks (2021).

6 - Supplementing Garlic Nanohydrogel Optimized Growth, Gastrointestinal Integrity and Economics and Ameliorated Necrotic Enteritis in Broiler Chickens Using a Clostridium perfringens Challenge Model (2021).

7 - Impact of Fermented or Enzymatically Fermented Dried Olive Pomace on Growth, Expression of Digestive Enzyme and Glucose Transporter Genes, Oxidative Stability of Frozen Meat, and Economic Efficiency of Broiler Chickens (2021).

8 - Adsorptivity of mercury on magnetite nano-particles and their influences on growth, economical, hemato-biochemical, histological parameters and bioaccumulation in Nile tilapia (Oreochromis niloticus) (2021).

9 - Impact of Fermented or Enzymatically Fermented Dried Olive Pomace on Growth, Expression of Digestive Enzyme and Glucose Transporter Genes, Oxidative Stability of Frozen Meat, and Economic Efficiency of Broiler Chickens (2021).

10 - Effects of Phytogenic Supplementation on Productive and Economic Performance in Broilers (2020).

11 - Effects of graded levels of microbial fermented or enzymatically treated dried brewer’s grains on growth, digestive and nutrient transporter genes expression and cost effectiveness in broiler chickens (2020).

12 - GROWTH AND ECONOMIC PERFORMANCE OF USING DRIED TOMATO POMACE FOR MALLARD DUCKS (2019).

13 - Economic Assessment of Various Levels of Protein and Energy in Pigeon Squabs Diet (2018).

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